Yulia Brockdorf is a Registered and Licensed Dietitian as well as a Certified Diabetes Educator, and a Certified Nutrition Support Clinician. She focuses on individually tailored nutrition therapy specific to person’s needs and situation.
Her education includes studies with emphases in Biology and Chemistry at Ternopil State Pedagogical University; Dietetics as well as Food and Nutrition degrees were completed Suma Cum Laude at the University of Minnesota, Mankato; internship was done at the University of Northern Colorado, with her practicum at Lee Memorial Health Care System in Fort Myers, Florida. Yulia continues to stay on the cutting edge of nutritional knowledge through ongoing professional education. She takes an active role in promoting the benefits of proper eating at home and abroad. She has appeared on radio, in newspapers, and done international work in nutrition education for medical professionals and the public.